February 2nd, 2008getting nostalgic
We were at the Thai food store earlier to buy springroll wrappers for Tuesday’s meet-up and of course I had to throw in few Pinoy goodies inside the basket too . Why do I buy LM pancit canton here when I even snob it when I was in Pinas where it’s cheaper? (I intentionally veer away from LM pancit canton coz its heavy with MSG.) And that Boy Bawang whom I only met here; my verdict: HE’s too salty for my palate. LOL! So why oh why? Call it “tambal sa kamingaw” I suppose. Not for their taste but for anything Pinoy.









February 3rd, 2008 at 7:04 am
hehehe…amon 2 lng ka adlaw ubos dayon…pasalubong ni Brenda sa amon from Cebu..
February 4th, 2008 at 3:00 am
wow~ ang daming snacks niyan sis..hehehe..btw, i’ve got an award for you here.
February 4th, 2008 at 4:02 am
Hi Daisy, yummy looking food you have here. Makagutom…LOL. Anyway, I saw some of your pics, you have lots of friends dyan ah, ang happy nyo. Lucky you ha maka hang out with friends, damo friends ba. Ako, online lang anay, kinda lonely. Ok ah, thank you for sharing your pics, I finally got to see the face behind this blog. It was nice to meet you and your family as well as friends.
February 4th, 2008 at 5:48 am
I’m gonna get a loadful of these too… Cheers! Sarap!
February 5th, 2008 at 5:37 am
i miss joy’s pancit canton recipe! she is just incomparable, she can cook really well.
we both can finish 4 packs of it in just one go…grabeeeh, perfect ang templa nya, hehe.
February 7th, 2008 at 12:08 am
pancit canton!!! yummy MSG! maybe i should lock them up so i won’t be tempted! i just finished a small bowl of B. Bawang as i’m blogging…. waaaaaaaaaaa